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House SpecialtiesFRITES 5 Classic Belgian Fries With Aioli WHITE TRUFFLE OIL & PARMESAN 7 Classic Belgian Fries With Truffle Oil & Parmigiano Reggiano MOULES ET FRITES** 11 P.E.I. Mussels, Garlic, Shallot & Chardonnay Broth With Frites STEAK-FRITES* 13 6 oz. Flat Iron Steak Cabernet Pan Sauce Classic Frites CHEESEBOARD 16/25 3/5 Cheeses, Potter’s Crackers, MSDC Baguette, Nuts, Fig Jam
Burgers
V BURGER* 10 Fountain Prairie Farm’s Dry-Aged Highland Ground Beef, Beer- Battered Onion Straws, Muenster Cheese, Baby Spinach, Tomato & Classic Aioli V BURGER II* 12 Fountain Prairie Farm’s Dry-Aged Highland Ground Beef, Nueske’s Bacon, Cheddar Cheese, Herbed Cream Sauce, Spinach, & Tomato on House-Made Bun
SANDWICHES All Sandwiches come on Toasted Madison Sourdough bread unless noted Includes your choice of mixed greens, pub chips or daily side. Substitute a cup of soup for $2 more
SMOKED TURKEY 9 Avocado, Cheddar, Baby Spinach, Tomato, Red Onion & Chipotle-Lime Aioli CROQUE MONSIEUR 9 Nueske’s Applewood Smoked Ham, Cady Creek Swiss, Tomato & Honey Mustard CROQUE MADAME 10 Our Croque Monsieur topped with an Over Easy Fried Egg AVOCADO BLT 8 Nueske’s Bacon, Avocado, Baby Spinach, Tomato & Mayonnaise SMOKED SALMON BLT 12 Smoked Salmon, Nueske's Bacon, Baby Spinach, Tomato, Avocado & Chipotle-Lime Aioli GRILLED DUCK BREAST* 13 Caramelized Endive, Apples and Pears, Wisconsin Swiss on Grilled Brioche RUSHING WATERS RAINBOW TROUT 12 Crispy Trout Fillet, Iceburg Lettuce, Caramelized Onion, White Truffle Aioli on Kaiser Bun AHI TUNA* 12 Grilled to Medium-Rare, Niçoise Olive Relish, Hard-Boiled Egg, Baby Spinach, Tomato, Red Onion & Classic Aioli on Baguette REUBEN 9 Pastrami, Cady Creek Swiss, Dark Beer Sauerkraut & Russian Dressing on Grilled Rye APPLE & SWISS 7 Sliced Apple, Cady Creek Swiss, Fresh Basil Walnut Pesto, Baby Spinach, Red Onion & Classic Aioli on Baguette CAPRESE 8 Fresh Mozzarella, Fresh Basil, Balsamic Reduction, Tomato, Baby Spinach & Classic Aioli SOUPS & SALADS House-Made Soup 4/6 Cup/Bowl Brasserie V Belgian 8 Frisee & Grilled Belgian Endive, Crumbled Egg, Diced Apples, Warm Bacon, Toasted Almonds & Apple Cider Vinaigrette (Add Duck Breast* 7) Wisconsin Goat Cheese Salad 8 Spinach, Candied Walnuts, Red Onion, Cherry Vinaigrette
BUILD YOUR OWN LUNCH 7 Select One Half-Sandwich: Smoked Turkey Avocado BLT Croque Monsieur Caprese
Select One Side: Daily Soup Daily Side Mixed Greens DESSERT
Mauries Fine Chocolates 2.50 or three for 7
Assorted Daily Desserts 6 DRINKS
Coke, Diet Coke, Sprite, Diet Sprite, Iced Tea $2
Boylans Rootbeer, Black Cherry $2.50 Orangina, Perrier $2 Alterra French Press Coffee $3/$6 Hot Tea by Cha Cha Tea $3.50 Citrus Mountain Oolong, Bancha Green, French Breakfast Naturally Caffeinne Free - Caramel Cream or Peppermint Rooibos
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness. **Due to the risk of food bourne illness moules are to be eaten in-house only.
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