HOUSE SPECIALTIES

FRITES  4
Crispy Belgian Fries with Aioli

**MOULES ET FRITES  11
Our Classic Steamed Mussels and Frites
With White Wine Garlic Butter Broth

STEAK SANDWICH ET FRITES  14
6 oz. Flat Iron Steak, Hooks Bleu Cheese, Onion Straws, Arugula,
Tomatoes, Classic Aioli, Toasted Baguette

CHEESEBOARD  16/25
Choose 3/5 Cheeses; Accompanied by Candied Walnuts, Herbed Olives, Potters Artisan Crackers and Madison
Sourdough Baquette

HOUSE-MADE QUICHE  8
Choose Meat or Vegetarian Quiche Served with Mixed Greens

SALADS

BRASSERIE V’s BELGIAN  10
Frisee & Grilled Belgian Endive, Crumbled Egg, Apples, Warm Bacon,
Toasted Almonds & Apple Cider Vinaigrette (Add Duck Breast* - 6.50)

BIBB & FRENCH BEAN  10 
Bibb Lettuce, Haricots Verts, Roasted Cherry Tomato, Toasted Cashews,
Brie Cheese & Tarragon-Buttermilk Dressing
 
GARDEN SALAD  9
Mixed Greens, English Cucumber, Julienne Carrots, Toasted Walnuts &
Maple Vinaigrette

Add lemon-herbed chicken breast to any salad for $3.00

SANDWICHES
All Sandwiches come on Toasted Madison Sourdough bread unless noted
Includes your choice of daily side or soup  

V BURGER*  10
6 oz. Fountain Prairie Farm’s Dry Aged Highland Ground Beef Topped with Beer Battered Onion Straws, Muenster Cheese, Lettuce, Tomato & Classic Aioli

V BURGER II*  11
6 oz. Fountain Prairie Farm’s Dry Aged Highland Beef, Nueske’s Bacon, Herbed Cream Sauce, Baby Spinach, Tomato, Toasted Ciabatta
Choice of Cheddar or Provolone

AHI TUNA*  10
Grilled to Medium Rare, Niçoise Olive Relish, Hard Boiled Egg, Baby Spinach, Tomato, Red Onion & Classic Aioli on Baguette

*FRESH PAN-SEARED TILAPIA  10
Tilapia Filet, Cold Roasted Cherry Tomatoes, Classic Aioli, Baby Spinach, 
Red Onions on Toasted Baguette

SMOKED SALMON BLT   10
Smoked Salmon, Nueske's Bacon, Avocado, Baby Spinach, Tomato & Chilpotle-Lime Aioli

SMOKED TURKEY  9
Cheddar, Avocado, Chipotle-Lime Aioli, Spinach, Tomato & Onion

AVOCADO BLT  8
Nueske’s Bacon, Spinach, Tomato, Mayonnaise & Avocado

CROQUE MONSIEUR  9
Nueske’s Applewood Smoked Ham, Gruyere, Tomatoes and Honey Mustard

CHICKEN SALAD  8.50
House-Made Chicken Salad, Spinach & Tomato on Croissant

MUFFALETTA  10 (no meat 7.50)
Genoa Salami, Tasso Ham, Mortadella, Provolone, Tomato, Onion, Spinach,
Olive & Roasted Red Pepper Relish on Baguette

REUBEN   9
Pastrami, Gruyére, Dark Beer Sauerkraut, Russian Dressing on Grilled Rye

GRILLED PORTOBELLO  8.50
Balsamic Marinated Mushroom, Fresh Mozzarella, Spinach, Tomato, Onion & Pesto Aioli

EGGPLANT PUTTANESCA  9 
Grilled Eggplant, Vegetarian Puttanesca Tomato Sauce, Baby Spinach, Tomato, Red Onion & Classic Aioli on Baguette

APPLE & PROVOLONE  7.50
Sliced Apple, Provolone, Pesto Aioli, Spinach & Onion on Ciabatta

CAPRESE    8.50 
Fresh Mozzarella, Fresh Basil, Balsamic Reduction, Tomato, Baby Spinach &
Classic Aioli

GRILLED CASHEW & FIG JAM   8
Cashew Butter, Fig Jam, Provolone Cheese

GRILLED CHEESE   6.50 (with bacon 8)
Provolone, Gruyere, Cheddar & Tomato

BUILD YOUR OWN LUNCH  7.50
Pick two of the following:

Half Sandwich
Daily Soup
Mixed Greens

Half Sandwich Options:
  Smoked Turkey          Avocado BLT
  Croque Monsieur        Chicken Salad
  Caprese                      Portobello

DESSERT

House-Made Cookies  1.25

Assorted Daily Desserts  6

Pinkoko French Dark Chocolate  2.50

DRINKS

Coke, Diet Coke, Sprite, Diet Sprite  $1.25

Boylans Rootbeer, Diet Rootbeer, Black Cherry  $2.50

Dry Soda - Vanilla Bean, Lavender $2.50

Iced Tea, Orangina, San Pellegrino $2.50

Nantucket Nectar Apple, Cranberry, Lemonade $2.50

Alterra French Press Coffee  3

Hot Tea by Cha Cha Tea
Citrus Mountain Oolong, Bancha Green, French Breakfast
Naturally Caffeinne Free - Caramel Cream or Peppermint Rooibos $3.50

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness.
**Due to the risk of food bourne illness moules are to be eaten in-house only.