Lunch Menu

Lunch Menu
Dinner Menu

House Specialties

Cheeseboard  16/25
3/5 Cheeses, Potter’s Crackers, MSDC Baguette, Nuts, Fig Jam

Frites  5
Classic Belgian Fries With Aioli

Porcini Frites  7
Classic Belgian Fries with Porcini Oil, SarVecchio, Aioli

Moules et Frites**  12
P.E.I. Mussels, Garlic, Shallot, Chardonnay Broth With Frites

Steak-Frites*  13
6 oz. Flat Iron Steak Cabernet Sauce, Classic Frites


BURGERS

V Burger11
Fountain Prairie Farm Dry Aged Highland Beef, Beer- Battered Onion Straws, Muenster Cheese, Baby Spinach, Tomato & Classic Aioli

Spring V Burger*  12
Fountain Prairie Farm Dry Aged Beef,
Pickled Rhubarb, Charred Chive Flowers, Spinach, Tomato,
House-Made Riccota, on Ciabatta


SANDWICHES
All Sandwiches come on Toasted Madison Sourdough bread unless noted.  Silly Yak Gluten Free Bread available for $1.50 upcharge.  Includes your choice of mixed greens, pub chips or daily side.  Add cup of soup or frites for $2.50  

Smoked Turkey  10
Avocado, Cheddar, Baby Spinach, Tomato, Red Onion & Chipotle-Lime Aioli

Croque Monsieur  10 (Add Fried Egg - $2)
Nueske’s Smoked Ham, Gruyere, Béchamel, Tomato

Avocado BLT  9
Nueske’s Bacon, Avocado, Baby Spinach, Tomato & Mayonnaise

Smoked Salmon BLT  12
Smoked Salmon, Nueske's Bacon, Baby Spinach, Tomato, Avocado & Chipotle-Lime Aioli

Duck Confit  12
Red Cabbage, Goat Cheese, Balsamic Aioli, on Bun

Ahi Tuna*  12
Grilled to Medium-Rare, Niçoise Olive Relish, Hard-Boiled Egg, Baby Spinach, Tomato, Red Onion & Classic Aioli on Baguette

Rushing Waters Trout  13
Fried Trout, Remoulade, Spinach,
Tomato, Watermelon Radish on Hoagie Roll

Reuben  11
Pastrami, Cady Creek Swiss, Dark Beer Sauerkraut & Russian
Dressing on Grilled Rye

Artichoke  11
Marinated Artichokes, Spinach,
Tomato, Cornichon Cream Cheese

Apple & Swiss  8.50
Sliced Apple, Gruyere, Pesto,
Baby Spinach, Red Onion, Classic Aioli, on Baguette

SOUPS & SALADS

House-Made Soup  4/6
Cup/Bowl

Brasserie V Belgian  8/13
Frisee & Grilled Belgian Endive, Crumbled Egg, Diced Apples, Warm Bacon, Toasted Almonds & Apple Cider Vinaigrette
(Add Duck Breast*  7)

Bibb & Mustard Greens Salad  7/12
Cherry Tomato, Watermelon Radish, 
Farro, Buttermilk Herb Dressing

BUILD YOUR OWN LUNCH  7.50

Select One Half-Sandwich:
Smoked Turkey     
Avocado BLT
Croque Monsieur     
Artichoke  

Select One Side:
Daily Soup
Daily Side
Mixed Greens

DESSERT

Assorted Daily Desserts  6


DRINKS

Coke, Diet Coke, Coke Zero, Sprite
Iced Tea, Lemonade  $2

Wisco Pop Rootbeer, Black Cherry  $3.50

Orangina, Perrier  $2.50

Dry Soda – Lavender, Cucumber, Vanilla Bean  3.50

Fentimans – Ginger Beer, Victorian Lemonade  3.50

Barriques Brasserie V Blend French Press Coffee  $3

Hot Tea by Cha Cha Tea  $3.50
Citrus Mountain Oolong, Bancha Green, French Breakfast
Naturally Caffeinne Free - Caramel Cream or Peppermint Rooibos

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food bourne illness.
**Due to the risk of food bourne illness moules are to be eaten in-house only.

 

 
 

Visit Madison Originals for more information on other locally-owned, independent restaurants in Madison.